Let us create a seasonal feast for your next gathering.
Whether you are hosting an intimate dinner party, celebrating a birthday, planning a laid back wedding, or just want to eat beautifully around the table with loved ones – we bring the warmth of the Mediterranean and the soul of Cornwall to you.
Our food is rooted in nature, designed around the seasons, and prepared with joy. We use locally grown produce, Cornish cheeses, foraged herbs, fresh Cornish fish and handmade breads.
What we offer:
Private dining ; in your home, holiday cottage or outdoor space
Celebration feasts ; for birthdays, anniversaries and special occasions
Retreat catering ; wellness, yoga and creative gatherings
Grazing tables and seasonal menus: weddings and events
For booking enquiries please email : info@earthandsoulkernow.co.uk Tel: 07999904800
We aim to reply within 48 hours
Earth and Soul Kitchens – Guest pack 2025
Example menus:
Summer supper club – Feasting menu
Starters :
Smoked Cornish Mackerel pate, fresh dill, pickled rhubarb
Heirloom tomato and strawberry salad, balsamic and basil
charred asparagus lemon hazelnut dukkha and chive oil
Beetroot carpaccio, orange, rocket, pistachios
Main courses
Grilled Cornish Sardines, caper relish, heirloom tomato and pickled onions
Grilled free range chicken thigh with elderflower, summer lettuce wraps
Grilled vegetable tagine, chickpeas and apricots, summer ratatouille, bean puree, fennel oil
sides
Apple and fennel slaw
new potato and lovage salad
roasted beet couscous with sumac yoghurt
burnt aubergine with roasted onions
Dessert
Grazing board – fresh summer berries, poached stone fruit, elderflower and berry jam, dark chocolate shards with sea salt, spiced orange and nuts, fresh mint and edible flowers .
